December 14, 2019
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  • 4:58 pm What I Eat In A Day for ENERGY | Healthy Meal Ideas
  • 3:58 pm Food for Thought: Keto diet
  • 1:58 pm Mix Vegetable Pakora – By Vahchef @ vahrehvah.com
3 Egg Breakfast Recipes to add to your family menu today | All Nigerian Recipes


Hey guys! How are you all doing?
Welcome back to my channel!
Today I’ll share 3 simple egg breakfast recipes
that you can add to your family menu today.
What’s special about them is that each of
them is quite filling
so you can also serve them as brunch, lunch,
evening meal, dinner.
Let’s go and after watching, please let me
know which one is your favourite, ok?
The first one is baguette boat. O na-apukwa
oku ooo!
These are the ingredients you will need.
Diced sweet pepper, baby spinach, sliced red
onions, salt,
black pepper and 4 eggs.
These ingredients serve two people.
I will put the full list and alternatives
in the description box below the video.
We start by beating the eggs.
A spoon is hands down my preferred tool for
beating eggs
especially when they are just a few eggs.
A spoon does a better job than a fork.
All you fork people, that doesn’t sound right,
why do you use a fork?
It takes a longer time and at the end of the
day,
it doesn’t even give the eggs a good beating
so why do you use it?
Anything more than 4 eggs, I’ll put them in
a bigger bowl
and use a whisk but for a few eggs, give me
a spoon please!
Add the rest of the ingredients.
You can also use ugu instead of spinach.
If using ugu, tear them up into smaller pieces
with the
tips of your fingers because ugu leaves are
broader than baby spinach leaves.
See how colourful it is??? It looks ready
to eat!
These egg yolks are so yellow!
Pour some olive oil into a pan. You can use
any other oil.
When it heats up, pour the egg mix and spread
it out.
After about 20 seconds, I stir gently.
And continue to stir gently from time to time.
Once it cakes all over, take it off the stove.
You see how all the veggies are still alive
but the egg is cooked?
Yes, that’s what you want.
Make a big hole in the baguette like this.
Then scoop the gourmet scrambled eggs into
them.
If you do not have a baguette, use any non-sliced
bread loaf
and create a similar hole. Agege bread will
be perfect for this. Chai o!
The second one is egg moi moi.
If you are on a weightloss journey, you can
eat just Egg Moi Moi
and it can keep you full for hours if not
the whole day.
You only need to be drinking lots of water
just like after eating beans.
I’ll be using 3 eggs, baby spinach, diced
fresh paprika,
sardines, sliced red onions and salt.
Beat the egg, again using my spoon!
Add some salt.
Then fill some glass bowls with the ingredients
like sooo!
Onions …
Eggs …
Spinach …
Diced paprika …
You can use tatashe in place of sweet peppers.
And the sardines. Tinned sardines are already
cooked so
if you are using uncooked fish, boil it first
before adding.
And here’s my rig up for steaming the egg
moi moi.
Just like I rig up for cooking beans moi moi.
Pour some water in a pot and add a base.
Cover and leave it to boil.
When it boils, add the bowls of egg moi moi.
And cover with a sheet of alumimium foil which
you see that
I’ve folded to make a circle that would fit
easily into my pot.
Cook it for 10 minutes maximum and it’s done.
In fact once it cakes, sometimes it will cake
within 7 minutes or so.
Also, when you insert a knife into it, it
comes out clean.
Be careful not to overcook it.
Like this one here that has some uncaked parts,
you may be tempted to continue cooking it
but it is not necessary,
the heat in the bowl is enough to cook it
completely within a short time.
Serve quickly before it deflates too much
and loses its charm.
You don’t want that.
Look at that!
Yummyyyy!
There’s another even more delicious way I
prepare this egg moi moi.
As a bonus, I’ll show that other one as well.
Here we go!
Add black pepper …
Add salt …
And instead of beating the eggs to shegge,
just mix it a little bit to spread out the
egg yolk.
This kind of egg tastes much better than the
one you beat so well.
You can try it and come back and testify.
Add the leaves, tomatoes and onions.
Yes, you can add anything you want to this
egg moi moi.
Steam for at most 10 minutes.
Then gently scoop it out.
Here I served it with the almighty Jollof
Rice!
With this egg moi moi you do not need meat
at all.
Great for that time when you have some left
over rice
but meat has finished hehehe.
This is what the inside looks like!
Yummyyyyy!
Before we see the last one, have you liked
this video yet?
Have you? have you? No? OMG! You want to forget
again???
The last one is this beautiful Potato Omelette.
In fact this one deserves a separate video
of its own.
Anyway, I am putting it here.
This one was inspired by the Spanish Tortilla
de Patatas where
they cut the potatoes into small pieces.
Fry it in oil then mix with the egg before
making the omelette.
Here are the ingredients we will be using.
Peel and slice the potatoes like this …
About 5 mm thickness.
Then add it to boiling water.
To reduce fry-fry, I boil the potatoes instead
of frying them.
Add some salt.
Then cover and cook for 5 minutes on high
heat.
Then put it in this grill.
This grilling is just to give them the sexy
dark stripes so
you don’t have to do it.
Is it
just me or whenever a meal has these grill
marks,
the food instantly goes from 0 to 100 on the
appetizing scale for me.
Yummy!
Beat the eggs.
Add these ingredients and mix.
Again I’m using olive oil, you can use any
other oil.
Ok, the salt was over here so I forgot to
add it earlier, adding it now.
When the oil is hot, pour in the egg mix.
Lay the spinach and the potatoes flat in the
pan.
Cover it and turn down the heat to very low.
For reference, the heat setting on my cooker
is from 1 to 6 and I set it to 2.
It takes 15 to 20 minutes to cake completely.
And when that happens, it’s done!
Serve it on its own with chilled fruit juice.
I have lots of favourite mixed fruit juice
but carrot juice is my no. 1!
You can serve it with a toast, with akamu
or custard,
with oatmeal and many more.
That’s it!
I hope you will try these egg recipes especially
on a day
you have the time to relax and savour them.
Which one is your favourite?
Bah-byeee see you soon!

Randall Smitham

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100 COMMENTS

  1. Ebere Ishaya Posted on January 24, 2019 at 2:15 pm

    If You know You got carried away with these wonderful egg recipes and had to rushπŸƒπŸΎβ€β™€οΈπŸƒπŸΎβ€β™€οΈπŸƒπŸΎβ€β™€οΈ and click the 'like botton' when Aunty Flo said "have You liked this video yet" gather here for selfie…😍😍😍

    I love the last oneπŸ‘πŸ½. Thanks alot for sharing πŸ€—

    Reply
  2. Esther Okere Posted on January 24, 2019 at 8:39 pm

    They are all good, like your juice maker

    Reply
  3. Juliet T Posted on January 24, 2019 at 8:51 pm

    Yummy Recipes. Thanks Flo

    Reply
  4. Lydia Eseoghene Posted on January 24, 2019 at 9:09 pm

    I did the first one this evening for dinner and it was so delicious. Thanks tΓ­a Flo

    Reply
  5. Excellent O Posted on January 24, 2019 at 9:12 pm

    Mama mia ,e' deliciouso…

    Reply
  6. Vera Daniel Posted on January 24, 2019 at 9:47 pm

    I like all of them but, No 2 is waooooo

    Reply
  7. SheAnatural B. Posted on January 24, 2019 at 9:58 pm

    All look delish but I need cheese bacon and sour cream…and butter…fat girl wishes!

    Reply
  8. eucharia okey Posted on January 24, 2019 at 10:50 pm

    Chai…..aunty Flo, you too much. Always making laugh once go madremia or what ever. Couldn't hold back my laughter

    Reply
  9. eucharia okey Posted on January 24, 2019 at 10:52 pm

    By the way aunty Flo, you too much jare! Agi nwe akaaaa.πŸ‘

    Reply
  10. eucharia okey Posted on January 24, 2019 at 10:54 pm

    I love all the recipes but the potatoes is my favorite. what if I dont have the grill kwanu….eh chai, wet in n I go do. Plz suggest aunty flo

    Reply
  11. Chantal nyota Posted on January 24, 2019 at 11:03 pm

    I love all
    Oh my God πŸ˜‹πŸ˜‹
    Tthank u very much sis Flo

    Reply
  12. Kingdom Love Posted on January 24, 2019 at 11:13 pm

    All how can you just pick one?πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚πŸ˜‚

    Reply
  13. Chinyere Oko Posted on January 24, 2019 at 11:22 pm

    They all look yummy. No 2 is my favorite

    Reply
  14. Confidence Oparaocha Posted on January 25, 2019 at 12:33 am

    Aunty Flo thanks for sharing as always all looked yummy, my favourite is the moimoi styles 2&3πŸ˜‹. Please where can I buy the little glass moimoi bowls? Any link to buy tnx?

    Reply
  15. Ese Umujane Posted on January 25, 2019 at 2:39 am

    I will try them first to see which one I love best. But they all look appetizing.

    Reply
  16. immaculeta odinaka Posted on January 25, 2019 at 3:23 am

    Me too I have stopped using fork oo I love your delicacy 😁😁😁

    Reply
  17. Kelechi Eze Posted on January 25, 2019 at 3:34 am

    I love the egg moi moi recipe. You can also add cheese to the potato omelette. I do that to satisfy my cravings for pizza while eating healthy.πŸ˜€πŸ˜€

    Reply
  18. prosper Emeka Posted on January 25, 2019 at 5:05 am

    Really nice am going to try this recipe

    Reply
  19. Ohjay Precious Posted on January 25, 2019 at 6:21 am

    You're so good, God bless you

    Reply
  20. Royal Diadem Posted on January 25, 2019 at 6:23 am

    The potato style is already a full meal by itself. No toast or oatmeal required! Just fruit juice or a cup of coffee 😱

    Reply
  21. Mercy Timothy Posted on January 25, 2019 at 7:07 am

    thanks for the video,whr can one buy this base u put in the pot before cooking.

    Reply
  22. Deborah Olanipekun Posted on January 25, 2019 at 7:32 am

    Good job ma, pls wats d name of ur juicer? A link will b appreciated.tnx

    Reply
  23. tracy Nelo Posted on January 25, 2019 at 8:33 am

    Beat the egg to shegay…lol

    Reply
  24. Grace Amaram Posted on January 25, 2019 at 9:39 am

    Wow potato and egg got me so much

    Reply
  25. Drink Coffee with Jasmin Posted on January 25, 2019 at 10:01 am

    They look all really delicious and it is a really good idea how you did it with the baguetteπŸ₯–. I will try it at home. Thank you for sharing πŸ₯šπŸ³

    Reply
  26. Oge Enka Channel Posted on January 25, 2019 at 11:53 am

    Happy new year Anty Flo, I love the 3 recipes but my favourite is #2

    Reply
  27. cynthia nzota Posted on January 25, 2019 at 2:19 pm

    Hi Flo! U brought new ways to enjoy eating eggs. They r all my favorite. Can I use scent leave as my vegetable in d absence of spinach? Tnx for sharing

    Reply
  28. Tapas Talapatra Posted on January 25, 2019 at 3:45 pm

    YmmmmπŸ‘ŒπŸ‘ŒπŸ‘ŒπŸ‘Œ

    Reply
  29. Miracle Splendid Posted on January 25, 2019 at 4:22 pm

    Wow Thank you so much Aunty Flo
    My favourite is the potato omelette πŸ‘β€
    I love eggs so much

    Reply
  30. LadyNgo Posted on January 25, 2019 at 5:30 pm

    the egg moi moi looks interesting. probably going to try that one once i get over this cold lol

    Reply
  31. Lydia Isaac Healthy lifestyle Posted on January 25, 2019 at 5:42 pm

    I always make the egg moi moi for my keto diet. Nice one

    Reply
  32. Lavonia Duda Posted on January 26, 2019 at 2:17 am

    Sweet vid. πŸ™‚

    Reply
  33. anthonette50 Posted on January 26, 2019 at 9:02 am

    Egg moi moi yokey option is my favourite. Lovely video

    Reply
  34. Alago Elohor Posted on January 26, 2019 at 10:11 am

    Hahaha you are funny that grill comments that the food becomes more sweet got me. Nice videos and I liked the potatoes egg Omelette more.

    Reply
  35. obie nwachukwu Posted on January 26, 2019 at 2:18 pm

    β€œβ€˜All you fork people’, that doesn’t sound right” LolzπŸ˜‚

    Reply
  36. letsCOOKwithELLE Posted on January 26, 2019 at 8:30 pm

    Looks delicious 😍 thank you for sharing πŸ’•

    Reply
  37. UKENNADI KITCHEN Posted on January 26, 2019 at 9:18 pm

    Big aunty very creative work and yummy well done

    Reply
  38. Nneka ogbebor Posted on January 26, 2019 at 11:20 pm

    Nice one ma'am I lyk dem all. Please can we use any breakable small bowl? Thank you.

    Reply
  39. Bernice Odiyo Posted on January 27, 2019 at 5:28 am

    Egg moimoi and potato omelette it is!

    Reply
  40. Tina Ben Posted on January 27, 2019 at 11:08 am

    nice one sister but why no Maggi ??

    Reply
  41. Tina Ben Posted on January 27, 2019 at 11:16 am

    I wish I have YouTube channel I am also creative and I love ur channel so so much great job ma I Lean a lot also some of ur video gives me more idea different from what u make should I call them remix or what lol I love everything about ur video

    Reply
  42. Uzma'S Kitchen Posted on January 27, 2019 at 5:43 pm

    Great recipe I am your new subscriber

    Reply
  43. Ola Mao Posted on January 27, 2019 at 7:55 pm

    You use fork or whisk to add air into the eggs . It makes your eggs much lighter and easier to digest . Thanks for the demo . Very delicious

    Reply
  44. Etinosa Idemudia Posted on January 27, 2019 at 11:29 pm

    all are lovely nd thanks for sharing

    Reply
  45. ifeomaog Posted on January 28, 2019 at 4:32 am

    Aunty flo… bravo! For the potatoe recipe, kindly permit me re name it irish potato fritata!

    Reply
  46. fatimah abdulrahman Posted on January 28, 2019 at 10:12 am

    Definitely no.3 ❀️❀️❀️

    Reply
  47. Christa Kwasi Posted on January 29, 2019 at 9:08 am

    The last two are so amazing but my favorite will be the Las one. Looks so πŸ˜‹

    Reply
  48. dorcas glaydor Posted on January 30, 2019 at 12:28 am

    πŸ˜…πŸ˜… ewooo ooo Nne! All we FORK LOVERS were raised to whisk eggs with a fork. Gbam. Hahahaha. In SA, your first recipe would be considered EKOTA😊
    Pero, a mi me gusta la torta de papa. That grille marks makes sooooo gourmet

    Reply
  49. House of Prettybussy beauty Posted on January 30, 2019 at 3:19 pm

    Can it be cook in the microwave?

    Reply
  50. Margret Wangari Posted on January 30, 2019 at 5:00 pm

    The one with fish and RiceπŸ‘

    Reply
  51. Pearl Ugwu Posted on January 30, 2019 at 7:15 pm

    Immediately I heard β€œo na kpukwo oku” I hit the like button with speed. Nwanne I greet you!!! Ekenem gi. My
    Favorite is 2 Nd 4.

    Reply
  52. Ify Ojeme Posted on January 31, 2019 at 10:46 am

    Hi Flo, can I fry the potatoes instead of grilling or only boiling is okay?

    Reply
  53. Ezinne Michael Posted on January 31, 2019 at 1:37 pm

    Nice I will make this

    Reply
  54. Esegold Pwetty Posted on January 31, 2019 at 6:21 pm

    All it's nice I will try dem tanks for sharing

    Reply
  55. Whitney Houston Posted on January 31, 2019 at 8:33 pm

    I had to like this video. Very creative and colourful! #2 was most impressive. You have just helped me decide what to have for dinner using my 6 remaining eggs

    Reply
  56. Kitty Johnson Posted on February 1, 2019 at 5:31 am

    A fork feels like it’s getting the job done. πŸ˜‚

    Reply
  57. Amandas Tv Show Posted on February 1, 2019 at 12:34 pm

    Am new here. A new youtuber, thanks for sharing

    Reply
  58. Tina Jeffery Posted on February 1, 2019 at 11:14 pm

    Good job sis those are really my best breakfast ever

    Reply
  59. Petite bantu Posted on February 3, 2019 at 12:50 am

    amazing egg recipes! thank you so much for sharing!

    Reply
  60. GAB marcipan Posted on February 3, 2019 at 7:26 am

    You are beautiful

    Reply
  61. Chin Domnic Posted on February 3, 2019 at 7:51 pm

    You are very talented. I appreciate you sharing these recipes with us.

    Reply
  62. Ngozi Dibia Posted on February 3, 2019 at 10:48 pm

    I like them all. My favourite is the egg moin moin.

    Reply
  63. Patricia Osakwe Posted on February 7, 2019 at 2:22 pm

    This is wonderful my darling, definitely gonna try it, thanks so very much.

    Reply
  64. Adaobi Ezeokoli Posted on February 7, 2019 at 10:22 pm

    As always….enjoyed it! Loved the last recipe! Definitely going to give it a try. Can you malke a video on your juicer? Or simply tell us which type you recommend!
    Also, I would love a video showing your filming set up! Thank you so much!

    Reply
  65. Anthony Agorlord Posted on February 8, 2019 at 12:32 am

    Thank so much for this wonderful recipes.

    Reply
  66. Obi Ijeoma Posted on February 9, 2019 at 4:04 am

    Hi Chi, good to see you doing ur thing. I must confess u are very good & I'm ur ardent follower on youtube. Are u in touch with Amara your friend/classmate who was my roommate in UNN.

    Reply
  67. Anne Okonkwo Posted on February 9, 2019 at 1:51 pm

    Nice one dear, please watch this and subscribe πŸ‘Š https://www.youtube.com/channel/UC_UGHKVJrxcwjkrmx2tgVpg

    Reply
  68. EstherOnneka Ogwu Posted on February 9, 2019 at 2:09 pm

    Simply delish hmm yum

    Reply
  69. EstherOnneka Ogwu Posted on February 9, 2019 at 2:10 pm

    I love all mbok

    Reply
  70. Felicia Okoro Posted on February 10, 2019 at 5:43 am

    I have missed being here. I don't get the notification any way, that said thanks for this wonderful egg recipes, aunt Flo! I love the egg moi moi😁

    Reply
  71. eka kokomma okpo Posted on February 11, 2019 at 11:59 am

    I def will be trying the egg moimoi

    Reply
  72. eka kokomma okpo Posted on February 11, 2019 at 11:59 am

    The egg moimoi is almost like a cooler poached egg version. Love it

    Reply
  73. onyii nancy Posted on February 12, 2019 at 6:47 am

    Thank you dear I love all ur recipes

    Reply
  74. Dorcas Ozioma Amah Posted on February 19, 2019 at 8:39 am

    Really nice. I thoroughly enjoyed watching you make all 3. Pls what brand of juicer was that at thr end of the video. Seems to be doing a good job with the carrots

    Reply
  75. Esther Erhahon Posted on February 19, 2019 at 10:02 pm

    Ingenious egg recipes πŸ’–

    Reply
  76. Anamicooks Posted on February 20, 2019 at 5:34 pm

    I love the egg moimoi in particular πŸ˜‹

    Reply
  77. Adamoh Jahanat Lami Posted on February 22, 2019 at 1:55 pm

    Awesome

    Reply
  78. Emenike Uc Posted on February 22, 2019 at 6:29 pm

    Very nice. Flo Flo.i like all but 4 is my favourite potatoes

    Reply
  79. Marianne merit Posted on February 25, 2019 at 2:09 pm

    igbo woman.

    Reply
  80. BeautyETC Posted on March 1, 2019 at 2:05 am

    Awesome. The juicer, any ideas of a good brand in America ma?

    Reply
  81. Josephine Emeka Posted on March 2, 2019 at 1:14 am

    You remind me of my mom's cooking 😊

    Reply
  82. Annah Mariah Hanson Posted on March 3, 2019 at 3:27 pm

    Plastic film is bad for your health

    Reply
  83. margret ijomah Posted on March 7, 2019 at 10:58 am

    Nice videos. Can I use my toaster for this

    Reply
  84. God of iyore Na thunder fire Posted on March 12, 2019 at 10:12 am

    You are very creative ma, my favorite one is the first one

    Reply
  85. NAOMI KONADU Posted on March 12, 2019 at 9:48 pm

    I wanna eat all of them

    Reply
  86. Inclour Eolvews Posted on March 13, 2019 at 8:05 pm

    My sweet aunty Flo ooooo…the smile you bring to my soul when I hear your voice ….you just know that food is going to be ogbonge delicious

    Reply
  87. La Bishop Posted on March 16, 2019 at 11:44 pm

    Thanks flo, please can I use pichai leaves, it's a popular leave in Philippines,,

    Reply
  88. Blessing Okwute Posted on March 21, 2019 at 9:50 am

    l love all

    Reply
  89. Ejemen Agenmonmen Posted on March 21, 2019 at 10:14 pm

    Awesome, u are super talented . Thanks for reaching me other ways to enjoy my eggs. The one with d potato is my fav.

    Reply
  90. Rita U. Posted on March 31, 2019 at 10:47 pm

    I just love you nwannen nwanyi

    Reply
  91. Oulchi Okpara Posted on April 4, 2019 at 7:07 pm

    It's so wonderful l give you 100% dear you're fantastic go girl

    Reply
  92. Francine Bisimwa Posted on April 8, 2019 at 4:37 pm

    So yummy sisπŸ˜‹πŸ˜‹

    Reply
  93. David Omo Posted on April 14, 2019 at 4:33 pm

    I like the both for breakfast. Thanks for sharing, i am going to try them now, because they look yummy yummy God bless u Flo.

    Reply
  94. Njunu Technologies Posted on April 20, 2019 at 7:44 am

    i like it but you talk too much..one gets board in the process

    Reply
  95. Blessing Ogudugu Posted on May 9, 2019 at 11:32 pm

    The last one was my favorite πŸ˜‹

    Reply
  96. Josephine Emeka Posted on May 22, 2019 at 3:36 am

    Please can I use sweet potatoes?

    Reply
  97. Pinky Marie Posted on June 8, 2019 at 10:39 pm

    Potatoe omelet ❀❀❀

    Reply
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