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Easy Crockpot Chicken – Low Carb Keto Slow Cooker Chicken Recipes

Welcome all! Papa G here, Today I present
one of the easiest meals you’ll ever
prepare. My low carbohydrate easy crock-pot
chicken. This is a perfect recipe for a
meal prepping or when you don’t want to
fuss in the kitchen all day, but eat
something that tastes like you did. Let’s
get started. Start by pouring 16 ounces
of sour cream into a large mixing bowl.
Add one ten and a half ounce can of
cream of mushroom soup. Now I’ll be using
a four and a half ounce can of mild
green chilies in my recipe, but you can
substitute a chopped green bell pepper
if you prefer yours a bit milder. Add one
packet of granulated chicken bouillon;
some chopped green onions; chopped celery;
some dried onion flakes; salt; about 1/2 a
teaspoon of ground black pepper; a bit of
cayenne pepper; and finally some dry
chives. Mix well until everything is
blended nicely. We’ll be using frozen
chicken for our recipe. I’m using thighs
here, as I think it adds a bit more
flavor; but you can use chicken breasts
if you prefer. Place the chicken in the
bottom of your slow cooker. Pour over our
sauce mixture. Place the lid on and cook
on the low setting for eight hours or on
high for 4 hours; and that’s it! When it’s
done, remove the lid and stir to mix. I
like to serve alongside some steamed
riced cauliflower and enjoy!
There you have it folks! My low carbohydrate easy
crock-pot chicken. Who says you have to
slave in a hot kitchen to enjoy a
delicious home-cooked meal? I hope you
enjoyed this video. If you did, please
like and consider subscribing. I’ll have
something new every week. Thanks for
watching and I’ll see you next time!

Randall Smitham



  1. mica weatherman Posted on July 5, 2018 at 10:25 am

    First….!! Lol. Keep up the good work papa-G

  2. Angela Mullis Posted on July 5, 2018 at 11:03 am

    Yummmm! Can’t wait to try! I love crockpot recipes especially when it’s so hot outside. Thanks so much for sharing!

  3. High Fat High Fun Posted on July 5, 2018 at 11:33 am

    Nothing better than set-it-and-forget-it!!! Love this one.

  4. Vickie Cook Posted on July 5, 2018 at 11:43 am

    Crackpots and the insta pot are two of my favorite gadgets to use. I'm sure this recipe is a winner! Thanks Papa G!

  5. Lighthouse Fan Posted on July 5, 2018 at 1:53 pm

    Thanks Papa G love you viedos and recipes. Thinking of make this one this weekend but considering substituting chicken for thick pork chops.

  6. Stuart Pierce Posted on July 5, 2018 at 2:52 pm

    Papa G that is a working mom's
    Dream . Chicken can seem boring sometimes.
    I made your chicken Alfredo sauce .Family loved it!!!!
    Thanks again Jennifer 😃😃

  7. Judy Colson Posted on July 5, 2018 at 5:09 pm

    Thanks again Papa G for another great recipe! Would subbing the Cream of Mushroom with Cream of Chicken or even Cream of Celery Soup be ok? Not a fan of mushrooms.

  8. Renea Riffel Momma Bear Keto Posted on July 5, 2018 at 8:17 pm

    You don't disappoint .. This will be good to make ..

  9. Slow Cooker Ideas Posted on July 5, 2018 at 10:11 pm

    good work on not splitting the sauce, so easy to do with a cream based sauce.

  10. Stuart Pierce Posted on July 5, 2018 at 10:23 pm

    Hi I made dish this morning
    Just had early dinner late lunch.
    Amazing flavor everyone loved it!
    Thanks Jennifer 😃

  11. Tara's Keto Kitchen Posted on July 6, 2018 at 2:21 pm

    This looks amazing!!

  12. Ray R Posted on July 6, 2018 at 7:27 pm

    Man, what a recipe, !!! I'm convinced. Good job.

  13. Trinita Hall Posted on July 7, 2018 at 11:59 pm

    Looks delish!! I look forward to making this one! 😁

  14. CJsKetoKitchen.com Posted on July 8, 2018 at 7:19 am

    Great recipe Papa G looks convenient and delicious 😋👍🏽

  15. Michele Taylor Posted on July 8, 2018 at 9:35 pm

    Omg!! This is so good! We had over caulirice. Delicious! Thank Papa G for another wonderful recipe.❤

  16. Google Me Posted on July 9, 2018 at 3:54 am

    This is heaven! Thank you so much Papa G. Can you PLEASE do a cinnamon roll recipe? Thanks!

  17. Renee Slaughter Posted on July 27, 2018 at 12:53 am

    As always another winner😅😅. Made enough for two days. I made it with the hot chilies. Better the next day. Thanks Papa G. You're the best! Easy, simple and good.

  18. puregoddessuniversity Posted on September 6, 2018 at 1:34 am

    Looks great!

  19. Fury Smith Posted on September 25, 2018 at 3:56 pm

    Looks wonderful; used to use cream of mushroom soup all the time pre keto… any subs for it?

  20. Papa G's Low Carb Recipes Posted on July 13, 2019 at 8:04 pm

    Be sure to subscribe https://papag.cooking/CLICK-TO-SUBSCRIBE and thanks for watching!