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I Quit a Strict Plant Based Diet – Doctor’s Perspective


Now as some of you may know, I’ve been doing
a primarily plant based or vegan diet for the last several years. But a few months ago, I decided to change that. [music] All right, so to fully understand the story we got to go a few years back. Just going back to high school and college,
I was always very interested in nutrition and living “optimally”, whatever that meant. And so, one of the things – I actually used
to be very turned off by vegans and then I became one which is kinda funny, because they
would like be shoving their beliefs down your throat right? So I’m at subway with my friend, it’s a very
illustrative example, and I think I’m being healthy at the time at least. I’ve got this you know, “whole wheat” bread
with turkey breast slices, so “white meat” and no cheese, no mayo. I’m like, “oh, I’m being so healthy”. My friend, he’s vegetarian, not quite vegan,
but he has cheese and mayo and white bread. I forget how the conversation proceed from
there, but – but I thought what I was eating was healthier and he thought what he was eating
healthier. In hindsight, both very unhealthy options,
because I had processed meat and the whole wheat bread is not whole wheat and – anyways. Now going into med school, again I’ve been
very you know like carnivore all the way but we had these student groups, and most med
schools have these student groups, you know, you have these lunch talks and to get students
to come versus just like studying on their own because everyone’s so busy in med school,
everyone’s so broke, they offer you these meals. So there’s free meals and you get like free
sandwiches, free Thai, free whatever, you get the food and then you of course sit down
and watch the lecture. And the talk at that time was from this retired
radiologist who was talking about a plant based diet. I said “OK, this actually pretty cool” because
he’s taking a very scientific approach and explaining why this is beneficial in a variety
of pathologies. Towards the end of the lecture, he brings
up Ulcerative Colitis which is a form of inflammatory bowel disease or IBD, and I have Crohn’s Colitis
and that really got my interest. So again, this is like back before I was open
about this. So after the lecture, I go up and I’m like,
“hey, can we talk more about this afterwards because I don’t want to – I don’t want people
to know I have IBD because it could really hurt my chances for residency”, at least,
for competitive residency. Anyways, we got to talking and you told me
all these stories about various patients he had either interacted with or his colleagues
had and how they were essentially cured from their IBD with a plant based diet. So I met one of these friends of his who had
Ulcerative Colitis and she had been on a plant based diet for a long period time and was
off it, all medications. That sounded pretty good, I said “hey, you
know what, What do I have to lose? I wanna be open minded, I wanna try things
out, I wanna self-experiment”. Of course I went to the literature, found
some studies that were supportive of the idea that a plant based diet was helpful for IBD. There was one main one, is this Japanese study,
not very – not a very strong study, but when you’re talking about something like nutrition
and another smaller subset like IBD, it’s really tough to find any good research. So the Tuesday before Thanksgiving, [laughs]
I decide I’m going plant based, I’m going to be vegan. And everyone I knew was like, “what is wrong
with you? Why right before Thanksgiving? Just wait until like, wait another week do
it after”. And for those who have watched my personality
type or my tendency type video on Med School Insiders, like this is a classic example of
a questioner. I said “why would I wait?” if I decided to
do it now, I’ll do it now. Who cares if Thanksgiving is in two days or
in a year. I mean, I’m kind of the same way about New
Year’s resolutions but that’s another discussion. So, I had great results pretty early on, within
a few months I had noticed that during my infusions cycles, so I get these – as you
guys have probably seen on Instagram, I get these infusions every eight weeks. And at the end, obviously the medication concentration
in your blood is going to drop and then you get a dose and over time that’s what you keep
– that’s why you have this eight week interval. Towards the end, the trough level was such
that I would be symptomatic. But when I was on this plant based diet, I
wasn’t symptomatic, this is awesome. So I was totally sold on the plant based diet
and I was sticking pretty strictly to that for the most part, for the last five years
since 2013, Thanksgiving of 2013. And I mean, you know, along the way, I started
adding a little bit of fish, fish maybe once every month or once every few weeks if that,
and that was also based on some of the literature that was describing, you know, these servings
of fish in moderation could actually help patients with IBD. So now you know why I did a plant based diet
and why I was convinced. But here’s the issue, the literature on nutrition,
it sucks. I mean, there’s no other way to say it. Part of that is because, look at what the
incentive is… if you don’t have companies that are going to benefit from you eating
a plant based or eating a ketogenic diet, then are you gonna have large well-funded
studies? Probably not, and that’s one of the issues
we face. The other thing right now with the nutrition
research is that, depending on what you want to believe, you can find evidence, you can
cherry pick the evidence for that. And the issue is that most of the evidence
for either the low carb or low fat diet groups is pretty flawed, and you can point out the
flaws in each study. Now, I’m not saying that I’m a nutrition expert
but I have done, like you guys can see my full list of publications, abstracts, presentations
on Kevinjubbal.com or on PubMed and you know, I have a foundation of what research entails,
what it is, the limitations of studies, the statistical analysis things like that, but
in no way am I saying that I’m a nutrition expert, absolutely not. In fact, I got kind of tired of reading the
primary literature myself, so what I do is I go to sources that I trust. These are doctors or scientists that read
the research themselves, synthesize it and give it to me in something that is quicker
and more effective, right? I don’t need to spend hours going through
all these papers myself and I recommend that you guys do that too. Because if you go to like these mainstream
news sources and read their articles that are totally sensationalized, these headlines,
just… it’s garbage. Don’t don’t read those, don’t base your decisions
off of that. Go to the real meat of it. Anyways, the two that I like is NutritionFacts.org
with Dr. Michael Greger and Peter Attia M.D., Dr. Attia. Dr. Attia is very low carb ketogenic and the
NutritionFacts is very plant based focused. So it’s really cool to see both of their opinions. And again, depending on what you want to believe,
you can cherry pick the evidence you want. Which brings me to the next point; self experimentation. Because the research in nutrition sucks, I
don’t find it reliable to just go off of that to make my own decisions. So for example, a few months ago, in early
2018 I started incorporating more meat into my diet. So there’s this one study on IBD, I saw this
actually on NutritionFacts.org where having up to two servings of meat per week do not
demonstrate any increased rates of flares or symptoms in patients with IBD. So, I figured I’ll try it out. Now, my philosophy on diet is, it’s less about
whether or not you’re having meat, whether or not you’re having a certain amount of carbs
or fats or whatever, what I think the key is, at least initially, those are more like
details you should worry about later, is the quality of your food, how much is processed. Now, a big issue I have with the current literature
in nutrition is you don’t see a high quality plant-based diet versus a high quality ketogenic
or low fat diet, right? You have like plant-based vs western diet,
like obviously this is gonna be better, right? Now, I’ve been doing this self experimentation
for the last several months and I’m tracking various markers like Faecal Calprotectin,
ESR, CRP, various blood tests to actually objectively quantify and track my inflammatory
bowel disease to see what works and what doesn’t work. A lot of companies reach out to me regularly
for sponsorships. And I turn down most of them. Like I’m getting several every week and as
you guys have noticed on the medical insiders and vlog channels, I usually don’t do sponsorships. Because I only want to promote things that
I actually believe are good for you guys, that you – that you would actually benefit
from. So this company, Butcherbox, reached out to
me a couple of weeks ago and I was like this is so funny, I’ve been doing – I’ve been eating
meat now for a couple months and now they reach out to me versus if they had reached
out to me like a year ago I would’ve been like absolutely not, I’m plant-based, right? So, I decided to check them out and there’s
actually two reasons why I wanna tell you about them; number one is, they had the subscription
box service right? So you get delivered high quality meats frozen
with dry ice straight to your door. As a busy pre-med or med student, that’s obviously
a huge time saver. But secondly and more importantly, it’s the
quality of their meats… or first of all, all their meats are hormone and antibiotic
free, you have free range chicken, the beef, so the cattle not only grass fed, but grass
finished. I didn’t actually know what the difference
was, but essentially to earn that grass fed label on packaging, the cows don’t need to
be grass fed for their entire life, only the beginning, only a certain amount of time. Grass fed and grass finished means that they
are fed grass throughout their life. And ultimately, you’re having these higher
quality sources of meat that I think is more important than whether or not you’re eating
meat in the first place. At least that’s my philosophy and my theory
right now. So if you guys do wanna check them out, they’re
doing a special offer with me. It’s butcherbox.com forward/medchoolinsiders,
you’ll get $20 off and I’ll place a link down in the description below as well. Anyway, that is it for this video, I’m about
to have dinner. Gonna have some Butcherbox meat and I’ll see
you guys in the next one. [music]

Randall Smitham

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100 COMMENTS

  1. Kevin Jubbal, M.D. Posted on September 22, 2018 at 4:31 am

    Everyone, thank you for watching. The goal is to find the truth. I'm not bashing plant based diets, I was a strict plant based diet for a year, and on a very heavily focused plant based diet for another nearly 4 years. I am obviously very familiar with the research in order to make the shift for such a long period of time. As I stated in the video, I dove deep in the primary literature for a while, and recently I have resorted to nutritionfacts.org or Peter Attia for their summaries. It is important to note, there are significant flaws in the current nutritional research. Sounds like a great video opportunity for me to work on and explain 😉

    This is a great exercise in critical thinking and open mindedness – a factor I'm passionate about as I believe it is a foundational principle in success and living effectively. To those of you who welcome an intellectual discussion in search of the truth, I applaud you. You have a mindset that is not just inviting to others and noble, but effective. To those of you who were offended or triggered by the video, I invite you to consider that having a differing view point from another is not an attack on you. You're more likely to learn more and live a more fulfilling life by being open to having your own views challenged.

    Thanks for reading =)

    Reply
  2. Meso Hony Posted on February 25, 2019 at 7:15 pm

    It's funny that these current vegans who've been vegan for 2-5 years tell my ex vegan friend who did it over 20 years and tell him he was never vegan.

    Reply
  3. Meso Hony Posted on February 25, 2019 at 7:34 pm

    Don't sweat it pal, I label myself vegan and eat meat all the time.

    Reply
  4. waxpants Posted on March 1, 2019 at 4:52 pm

    too bad our body cant absorb most plant nutrients thats why long term vegans look terrible
    the fact is everyone on the carnivore diet proves its the healthiest there is

    Reply
  5. Z E Posted on March 3, 2019 at 5:18 am

    You should of gone with John Rose or Mark Tassi, or Gojiman.

    Reply
  6. peachypj3 Posted on March 3, 2019 at 5:08 pm

    Why so many dislikes?

    Reply
  7. Bryce D Posted on March 4, 2019 at 12:48 am

    How would IBD or any health issue affect your shot at a competitive residency?

    Reply
  8. sifting tru the shit Posted on March 14, 2019 at 1:38 pm

    All the vegans chiming in…crazy but you can't put nutrition and veganism in the same sentence.the fact there are over 15 minerals n nutrients you can only get from animals end of debate, but if you beleive you can get them from plants or supplements,this is why so many have WHY IM NO LONGER VEGAN video….if you don't want to harm animals that's fair enough but nutrients we need can only come from animals.

    Reply
  9. josé josiane Posted on March 18, 2019 at 9:39 am

    Sorry, I can't believe my ears??? It's suddenly on Youtube all about quit vegan??? The New Hype of WEEPING stories is born on Youtube. More and more Youtubers stop being vegan??? Are they get paid by meat and diaryindustries to disrupt veganisme??? Is the hype over for you or is it the money or weakness??? Such a bullshit these days OMG. What about the animals, the planet, yourself? Most ppl dies from animalproducts and there are thousends studies who has proven it! Meat and diary is a destroyer and can not help you at all. That's no fantasy but a fact! My wife and I are vegans for at least 25 yrs. Never had any problems, all those years. We never felt us better than B4. And we are 50+.Did you ask real veganppl for advice? Did you ask Happy Healthy Vegan for advice or some good internet good vegandoctors??? Ofcourse , if we go to a oldfashion meat or diarykinded Doctor he will advice you to eat animalproducts, he doesn't know better. When you are a real vegan for the complete set of compassion , healthy and planet you'll never want animalproducts anymore. Not even after 30 yrs it's for the rest of your life. We would be psysically get sick if we should eat (accidently) animalproduct. That means One BIG thing… you never been a vegan…NEVER EVER! Stand up Girl, go 4 it don't let the stupid argues kills you. Don't be a pussy or weak, get up and fight against all the BS!! TNX… Most problem is bcs you guys eat vegan the wrong way or minimalistic. Lot of vegans are eating junk to!

    Reply
  10. get out of my offive Posted on March 19, 2019 at 11:22 am

    I basically ONLY consume animal products, have for years. Not to sound condescending, but I wish a vegan would explain to me why I have literally no health complications or issues

    Reply
  11. Harry Serpanos Posted on March 20, 2019 at 11:39 am

    Vegan and Plant based gurus lie that no other ape eats meat. https://www.youtube.com/watch?v=RQq93Q2txrs
    Debunking the anti-ruminant arguments of vegans on climate issue. https://www.youtube.com/watch?v=vpTHi7O66pI
    Plant based academic finds Atkins is better than Ornish. https://www.youtube.com/watch?v=eREuZEdMAVo
    You weren't carnivore back then, you were just eating a SAD diet with plenty of carbs and meat, that equals high insulin. https://www.youtube.com/watch?v=z3fO5aTD6JU
    Fibre Myth Debunked: https://www.youtube.com/watch?v=xqUO4P9ADI0

    Reply
  12. Conan Posted on March 21, 2019 at 12:45 am

    Vegans: " you did it wrong" or " you were truly never vegan"

    Reply
  13. Hiroki Mukai Posted on March 21, 2019 at 11:05 am

    I agree with your philosophy

    Reply
  14. Chantell Genee Posted on March 21, 2019 at 11:07 pm

    I love what you’re doing! I’ve been really wanting to see this experimentation!

    Reply
  15. Dulse Serrano Posted on March 22, 2019 at 3:11 am

    I love all the points you made.

    I was diagnosed with Hashimoto’s late last year (an autoimmune disease where the body attacks the thyroid) and high-quality red meats (especially organ meats) are essential to allow proper absorption and conversion of nutrients. I was avoiding red meats for years and was doing harm to myself by doing that. I was eating something close to a plant-based diet which was hurting me in the inside (I didn’t even feel it). This disease overall has taught me to eat real, clean food. I eat little to no processed junk now.

    Many people with my disease said the vegan / vegetarian diets they had did a disservice to their bodies. Whatever diet you decide to do, please get labs and have your thyroids checked as well.

    Bio-individuality is key. Listen to your body and don’t get sucked in by diets that promote a “one size fits all.” It doesn’t work like that. They make great templates but we’re all different, we all live different lifestyles and have different predispositions.

    Reply
  16. Awesome Alie Posted on March 23, 2019 at 12:44 am

    Ok cool. Not let's go to In n OUT!

    Reply
  17. Lepsuz Posted on March 24, 2019 at 12:57 am

    The dislikes are from vegans

    Reply
  18. xxdragan1969 Posted on March 24, 2019 at 6:47 am

    Hi kevin,check out 2 very interesting people here on you tube.Bart Kay ,nutritional science watchdog and dr paul salodino…you will be glad you did…

    Reply
  19. Reeci☆ Posted on March 26, 2019 at 10:11 pm

    Ro Roh here come the angry self righteous vegans. 🤦🏽‍♀️
    To be honest, it's your body, you can do what helps you at the end of the day. 🏃‍♂️
    I'm vegan and I know that my diet doesn't help the world or is beneficial to me. But I just like be ing vegan🤷🏽‍♀️

    Reply
  20. Dayana R Posted on March 28, 2019 at 2:06 am

    Vegan and plant based are two different terms… they mean different things.

    Reply
  21. Fativore Lifestyle Posted on March 30, 2019 at 7:10 pm

    You gotta be a complete idiot to eat plants when you can eat meat.

    Reply
  22. maggifresch Posted on April 1, 2019 at 2:37 pm

    But what will happen when a big amount of people wants to eat grass fed meat? We cant achieve that because there is no space for all the grass fed animals. And more and more people want the lifestyle of the western world. Furthermore grass fed is, regarding to the methan emission, bad for the global climate. So the only option for me is to wait that there is laboratory meat in the future.

    Reply
  23. blue222blue Posted on April 1, 2019 at 11:24 pm

    For Crohn's I'd suggest an Ayurvedic approach. Lentil dals, white rice or quinoa or amaranth, unyeasted flat bread (chapati) at lunch, veggies cooked well, and everything prepared with mild digestive spices (fennel powder, ginger, turmeric, cumin, coriander) and modest amounts of sesame oil or ghee, with a very diluted freshly made probiotic yogurt drink (lassi) with lunch. No more than one piece of fruit at the end of a meal. A dozen or less almonds or walnuts with breakfast, soaked overnight with the almond skins peeled off.

    Light breakfast, light dinner and full lunch.

    This is quite different and much easier to digest than lots of whole grain breads, big beans, crisply cooked veggies, salads, and lots of raw fruits typically seen in a whole foods plant based diet.

    It can easily be made vegan, if one prefers, by eliminating the ghee and lassi.

    Reply
  24. Melanin42 Posted on April 2, 2019 at 11:28 pm

    Thank you for your opinion. I appreciate it💕💯

    Reply
  25. Laura Mobilia Posted on April 3, 2019 at 9:21 am

    Hey Dr Jubbal! I recently discovered you and med school insiders and I'm a huge fan, I've never been so efficient! You are to me what Elon Musk is to you lol. I was wondering what you reason was for changing your diet, if what you were doing was working? You mentioned that a plant based diet was effectively controlling your symptoms and that you were enjoying it, did that change? Or was it just a personal preference? I completely respect your want to self experiment, and I understand that the literature on this issue is weak, but I can't help wonder why someone would change something that was so effective.

    Reply
  26. ALBER PAJARES Posted on April 6, 2019 at 2:52 am

    The psychiatrists gonna chase you,.. your body is not ready to not assimilate proteins,..

    Reply
  27. Blake Hertzfeld Posted on April 7, 2019 at 3:15 pm

    waste of 10 mins

    Reply
  28. Neil PlaysGuitar_YT Posted on April 11, 2019 at 10:08 pm

    To all the vegans:
    GO VEGAN AND DIE, go vegan and lose your man-ness, go vegan and saved the animals for other proper human beings.
    Eating meat is a distinct, not eating meat is a choice, a bad one.
    Bite me vegans! Oh hahaha you cannot bc you dont eat meat. You can never be my friend if you hate me for eating meat.
    Remember, go vegan and die.
    If you bash me for eating meat and murdering the animals, I will host steak eating contest in front of your house.

    Reply
  29. Prompea Posted on April 12, 2019 at 12:02 am

    Nyeh…enjoy your meal. Who cares what they think?

    Reply
  30. Katherine Stevens Posted on April 12, 2019 at 12:34 am

    This is just a big advertisement

    Reply
  31. Schnake Eyes Posted on April 15, 2019 at 6:11 pm

    Ye plant based diet for UC, bullshit, the fibre from it alone can cause it to get worse

    Reply
  32. Dr Greywolf Posted on April 20, 2019 at 7:55 am

    Saying something is processed isn't a quantified entity. It's vague and non-descript. Cooking is a form of processing. Even manual dissection is a form of processing. The witch hunt behind "processed" vs. "clean" foods is non-scientific at best.

    Reply
  33. Lisa Ann Homic Posted on April 20, 2019 at 10:38 pm

    Agreed, nutrition studies can be biased. the same with pharma studies….. Weston A. Price's works are "priceless," so we are lucky to have his information. He studied whole food diets from various cultures since there weren't synthetic supplements or medicines around at the time within these isolated groups.

    Reply
  34. Sigma MGTOW Posted on April 24, 2019 at 10:32 pm

    Wish they had butcher box in the UK.

    Reply
  35. ScienceGuy Posted on April 25, 2019 at 12:46 am

    I became vegetarian twice in my life. Both times I quit because my energy declined and I became soft and weak. Never again. I gotta eat meat.

    Funny how kinds of meat have hair effect. I feel best when I eat chicken. I feel okay when I eat steak. Pork does nothing for me. It doesn’t make me feel bad but I feel no satisfaction afterwards and I don’t feel like it really nourishes me so I don’t eat much pork.

    Reply
  36. nitesh kumar Posted on April 28, 2019 at 7:25 pm

    Ppl are idiot they just switch to b vegan and complaining later when they get skinny and got health issue because they forget one thing which is fat that come from coconut and nuts which vegans forget completely and later complaining that it screwed me..

    Reply
  37. Elmer Baez Posted on May 9, 2019 at 7:23 pm

    I believe, if you are vegan, you can have a cheat day eating meat, fish, and eggs. You want it to be organic meat or fish and eggs. I believe you can be vegan 6 days a week and have a cheat day to eat meat, fish or eggs. I'm thinking it would create a balance.

    Reply
  38. Funniest Pets World Posted on May 10, 2019 at 10:26 pm

    What means Ibd ? I have hiper peristaltism that s why i ask

    Reply
  39. Ryan Spicer Posted on May 13, 2019 at 9:27 pm

    I’ve been vegan for 4 years, and have been considering introducing some meat into my diet. Was really helpful hearing your perspective, as it helped clarify my own thoughts quite a bit.

    Reply
  40. AnTiDotE X Posted on May 27, 2019 at 5:18 am

    Hey doc, any chance you were exposed to isotretinoin prior to development of your IBD, thanks.

    Reply
  41. Sean O'Callaghan Posted on May 29, 2019 at 4:01 pm

    I've been vegan for 2 years, from 16 to 18. And i've back to animal products from 1 year and i'm still sperimenting brain fog. Do u think i could have permanent brain damage?

    Reply
  42. nourishingalex Posted on June 2, 2019 at 8:17 pm

    The animals eat all the goodness, the grains, the soy and veggies etc… why stop eating the nutrients we need directly? Instead you are eating the animals, so you are filtering those nutrients through someone else's body… It is completely unnecessary to eat animals. These animals die in fear and anxiety and you are eating the fear and anxiety from their bodies, which ends up in your veins. The animals suffer organic farm or not… they don't deserve to be murdered for us to eat their bodies. It's killing us, killing them and killing the planet. Be smart.

    Reply
  43. Ahmad Jarrad Posted on June 8, 2019 at 4:06 am

    I feel like being vegan is a lot healthier if you can get all your vitamins and nutrients and all that intake in. It’s just so hard. If I’m being honest vegans have my respect, vegan bodybuilders more so. I can’t even imagine being vegetarian.

    Reply
  44. Edward Huynh Posted on June 10, 2019 at 8:08 am

    Dr.Jubbal, please go back to vegetarian/vegan diet. It is the best for health both mentally and physically. There are excellent and delicious vegetarian recipes such as those found in The Buddhist Chef or inThe City of Ten Thousands Buddhas website. A vegan/vegetarian diet is humane, ecologically friendly, and spiritually besides numerous health benefits.

    Reply
  45. Kaz Pen Posted on June 15, 2019 at 12:21 pm

    So this was basically just an ad for the meat company!

    Reply
  46. Bubba Posted on June 17, 2019 at 1:30 am

    I wish smeone lke this would debate vegan gains. He seems very knowledgeable and knows how to conquer a debate which is infuriating BC he just clings to his damn studies and nobody does well against st him!

    Reply
  47. Ikaika Arnado Posted on June 18, 2019 at 5:57 pm

    Haha, "I'm no longer vegan. Buy a box meat!"

    Reply
  48. Bill Smith Posted on June 23, 2019 at 11:43 pm

    You tried vegan. Now try carnivore. You said you must self experiment. The carnivore diet has made me feel like I'm a teenager again. I jump out of bed ready to run through the drywall, whereas I used to hit snooze eight times and have to drag myself to the shower. I lost what gut I had in about 3 weeks, and now I'm down to 11% body fat, and building muscle without even working out. Seriously, give it a shot. What do you have to lose?

    Reply
  49. Dizziemiss Lizzie Posted on June 25, 2019 at 10:28 am

    I love eating Vegan. I've been doing it for 13yrs, and I feel amazing! I find that the people who complain about Veganism, either lack the discipline to do it, or they are doing it wrong because of a lack of research, before jumping in.

    Reply
  50. Whitney D. Posted on June 30, 2019 at 4:24 am

    I'm sure the Butcher Box sponsorship in no way motivated this video in any way.

    Reply
  51. Lindsey Jo Posted on July 7, 2019 at 8:16 am

    It's so interesting. Your whole demeanor changed the second you stated you were eating meat again. I wonder why.

    Reply
  52. TSD TSD Posted on July 7, 2019 at 1:51 pm

    just more evidence why can't trust your doctors. they are as brain dead and brain washed as any other person. do your own research. how can a frigging medical doctor be a vegan? i wouldn't trust you with the common cold. Liberalism = culture of death

    Reply
  53. DDream 1986 Posted on July 14, 2019 at 4:45 pm

    I’m a 36 year old vegan and I like naked men 😂 sometimes I stick cucumbers up my bum 😂

    Reply
  54. Marielle Terzulli Posted on July 16, 2019 at 12:46 am

    I 💗 Dr. Kevin Jubbal.

    Reply
  55. Juss BRAVO official Posted on July 17, 2019 at 1:58 am

    🔵 Sickening – I respect your opinion though🤮🤮🤮

    Reply
  56. GYU LKRCA Posted on July 18, 2019 at 5:29 pm

    You ate fish bro….. you wasnt strict vegan…

    Reply
  57. Anna Freed Posted on July 19, 2019 at 8:18 pm

    I agree very much with your comments about food quality. Plant-based diets are not for everyone. But seriously, bacon is not a high quality food.

    Reply
  58. Mark Ellis Posted on July 25, 2019 at 4:50 am

    You did not say why you quit a plant-based diet? Interesting data however aside from the initial gains from going plant-based diet you made no further comment on it. Were there problems?

    Reply
  59. kcuf7 Posted on July 25, 2019 at 6:03 pm

    Vegan, plant based the same?!

    Reply
  60. Caleb Manuel [Official] Posted on July 26, 2019 at 3:15 pm

    Welcome to meat eater

    Reply
  61. PEACEMAKER Brantley Posted on July 27, 2019 at 12:26 pm

    When the HEAVANLY FATHER created us through the seed of Adam and Eve , HE gave us fruits and vegetables, spices , herbs everything would ever need, for feeding. There was no need for doctors or hospitals are anything like that until the introduction of meat and gmo products, medications, sugar. You go figure my GOD cant be wrong impossible…

    Reply
  62. tjheas Posted on July 27, 2019 at 4:16 pm

    I'm not a doctor and at 22 I figured out you have to experiment on yourself. "Science" is basically fucked.

    Reply
  63. Dawn Strohm Posted on August 2, 2019 at 2:52 am

    Bacon and pork chops??? NO!

    Reply
  64. Rob Peters Posted on August 4, 2019 at 5:02 am

    I think balance and good quality is the key to a good diet

    Reply
  65. Katrin Danevova Posted on August 4, 2019 at 1:11 pm

    Hey great videos <3 i am not american but why being public about your diseas could habe an impact on getting into an „competitive“ residency?

    Reply
  66. megha singh Posted on August 4, 2019 at 5:48 pm

    People who think being vegan helps enviormmt are idiots

    Reply
  67. Jay's The Name Posted on August 5, 2019 at 4:19 am

    “Food What The Heck Should I Eat?” by Mark Hyman M.D.

    Reply
  68. Kyra VK Posted on August 7, 2019 at 10:22 pm

    If you're a doctor you should know that our digestive system is too long to process meat properly. Compared to carnivores and omnivores, the meat stays in our intestines for too long and that causes it to kind of rot inside your body, which makes it release bad chemicals that can cause cancer, especially red meat.

    Reply
  69. Artúr Tóth Posted on August 8, 2019 at 2:44 pm

    It's pretty upsetting that you recommend eating bacon, a Class 1A Carcinogen.

    Let's just ignore the carcinogenic Polycyclic Aromatic Hydrocarbons, the Heterocyclic Amines like PhiP, the N-Nitrosamines, the N-Glycolylneuraminic Acid and the fact that 100g of bacon cooked for 5 minutes has 91,577 iu of Carboxymethyllysine, the predominant Advanced Glycation End Product (dAGE), which is far more than equivalent portions of vegetables like carrots or corn, which have only about 7 to 10 iu per 100g. Not to mention the spike in IGF-1 and decrease in IGFBP-1 after eating such a meal and the fact that the AHA recommends limiting beef tallow, pig lard, butter and other primary sources of saturated fat to a minimum in the first place.

    I don't understand how a physician can look at the evidence and then choose to take the most extreme counterintuitive path, which is to recommend people to eat bacon from a butcher box.
    The science clearly supports NOT eating bacon and other processed or red meats.

    Mind boggling, really.

    Reply
  70. Thordur Hogna Posted on August 10, 2019 at 1:58 pm

    “The literature on nutrition sucks “ really.What literature are you following when your colleagues prescribe fluoxetine,fucking up kids brain?

    Reply
  71. C. van den Berg Posted on August 10, 2019 at 10:24 pm

    With crohn it is not about meat or no meat but probably like HS about yeast. Haha!

    Reply
  72. anita quill Posted on August 11, 2019 at 6:34 pm

    Extremely airy fairy talk. Once you mentioned nutritionfact.org aka nutritionlies.org you lost me..that Mc G is a nutcase and misrepresents facts hand over fist

    Reply
  73. Shri Scrolls Posted on August 14, 2019 at 4:38 am

    M a Lacto vegetarian … Animal protein n fat and plant based food benefits without torturing any animals … Let em cows roam free

    Reply
  74. DellyBellyTea333 Posted on August 14, 2019 at 9:01 pm

    Why would your condition hurt your chances for residency?

    Reply
  75. it's not true Posted on August 15, 2019 at 6:01 pm

    Nice editing to be the same as meat and the dairy industry, do a video on how much money you've earned for promotions/sponsor

    Reply
  76. Nima Jamalkhani Posted on August 15, 2019 at 11:23 pm

    Hey Kevin, whats your opinion on the starch solution from Dr. John Mcdougall?

    Reply
  77. Danielle Dovahsdottir Posted on August 18, 2019 at 6:49 pm

    I'm a person who has tried on a couple of different food ways over the years. And for me, what I've found to be a key is this. Don't eat for an ideology. Whatever it may be, Vegan, Keto, Carnivore, Plant Based, Jainism, whatever it is. Don't buy into the ideology of a diet. Because an ideology might sound good, but it may not be good for your particular body and health. For me, I was Vegan for like eight years. I had no idea that it was totally upsetting my hormones, esp my mental health due to the near complete lack of healthy fats. But because I had sold my soul to the Vegan ideology, I was convinced that it was my body/mind that was flawed and not the diet. But the reality is, Veganism is simply not the right diet for me. But the reason people don't want to hear that is because they've become an ideology driven person, a true believer in their diet's way, so they believe the diet is flawless and perfect and it's me (or whomever) that is the failed adherent. I hear this all the time from religious people and diet followers, "Oh, well you were never a real (Christian, Vegan etc.) you were doing it wrong, so your experiences don't count." This is nothing more than a neat trick to deflect criticism of their ideology and discrediting your lived experiences. Listen to your body, folks, it will tell you what's up when you look at the signs. Veganism might be fine for one person, Keto might be good for another. And they both may be total garbage to someone else. Don't get sucked into cult-think when it comes to diet or anything. Stay vigilant, think for yourself, listen to YOUR body. <3

    Reply
  78. Official V Posted on August 20, 2019 at 8:24 pm

    You quit being compassionate 🤠

    Reply
  79. BohicaTV Posted on August 22, 2019 at 5:31 am

    ANOTHER VEGAN OFF THE WAGON – GO FIGURE! www.meatheals.com

    Reply
  80. James Ross Broadfoot Posted on August 22, 2019 at 1:52 pm

    more fool you, asshole.

    Reply
  81. Gabriel Topan Posted on August 22, 2019 at 4:20 pm

    Love animals don;t eat them.

    Reply
  82. Karen Kordes Posted on August 25, 2019 at 2:42 am

    Regardless, if you are Vegan, Vegetarian, Keto, or whatever a good way to clean up your bodily health is to perform a good intestinal/colon cleanse in order to remove mucoid plaque. I know that most mainstream Gastroenterologists deny the existence of mucoid plaque but autopsies has confirmed its existence.

    Reply
  83. SenhorTudo Posted on August 25, 2019 at 3:42 pm

    This is what happens to supposedly "normal" people. You believe all the crap everyone tells you, find what you think "resonates" with you and dive in, boots and all, convinced that you have "been shown the light".
    In my time I had a condition that was dubbed a "grasshopper mind": I couldn't concentrate on any one subject for any length of time without becoming bored, so I would have up to ten books open, skipping between them whenever my mind started to fade. Today is has another name, for which: Adderall XR (dextroamphetamine/amphetamine extended release)
    Concerta (methylphenidate long acting)
    Daytrana (methylphenidate patch)
    Desoxyn (methamphetamine hydrochloride)
    Focalin (dexmethylphenidate)
    Focalin XR (dexmethylphenidate extended release)
    Metadate ER (methylphenidate extended release)
    Metadate CD (methylphenidate extended release)
    Methylin (methylphenidate oral solution and chewable tablets)
    Quillivant XR (methylphenidate extended release powder for oral suspension)
    Ritalin (methylphenidate)
    Ritalin SR (methylphenidate extended release)
    Ritalin LA (methylphenidate long acting)
    Strattera (atomoxetine)
    Vyvanse (lisdexamfetamine dimesylate) are prescribed to dumb the poor kids down and make them "more manageable".

    I didn't believe ANYONE! It appears that I was BORN a sceptic, so that when my parents warned me about how dangerous snakes are, I went to the library and read about them, only to discover that slightly more than eleven percent are actually dangerous and that only about five percent are deadly! Nobody goes haywire when the air is thick with mosquitoes or when they find ticks sucking their blood, even though they transfer some of the most devastating parasites to their hosts, but let a little snake show its head and even grown, brawny weight-lifter types lose what passes for their minds. I learned to identify the dangerous ones first, as the others were not of great concern.

    I dropped out of high school after scraping through Std 8 (Now Grade 10, I think) and soon left home and began the lifestyle of a wanderer. I remained in that state for nine years and boy! did I learn a lot, as I turned my hand to any job that was going in order to get money for food. I even cut lawns and tended gardens, helped to repair roofs and paint houses, for which all I asked in return was a meal or two. I served as barman and a chef in hotels; learned to weld and use tools as a boilermaker's assistant; spent a stint building a pipe organ in a church; piloted a boat that took people into the ocean to catch fish, learned carpentry and joinery; was a learner keeper in a zoological garden …

    I was no specialist in anything and THAT, to me, was a saving grace, as I have no firm convictions about anything.

    The only book I read that had any effect on me was the Atkins Diet Revolution: I needed to shed ten kilos and I did so within six weeks on this eating plan.

    I discovered that most research is not worth the paper it is written on and unless one uses oneself as the guinea pig and actually starts off with no preconceived ideas, but approaches it with an open-minded "I wonder what will happen if I do this?" question, one will always try to manipulate it to conform to one's prediction. This is why I do not trust the "scientific method".

    I have had the most astounding successes with every experiment I have tried so far – all in the medical field – and have reversed conditions that doctors have said were untreatable.

    I thus learned to "listen" to my body (I've lived in it for seventy years now and NO doctor can tell me that he/she knows it better than I do!) and have discovered that it does best on a carnivorous diet. After all, the only food substance to which nobody is congenitally allergic or sensitive is red meat. Did you know that? If not, then I have to ask why you tout yourself as a "doctor"? Unless it's a doctor of engineering or finance, so that it really doesn't count in this context, but as you follow your name with the letters "M.D.", I have to assume that you think you know something about medicine.To this end, I offer this quote by Sir William Oster, to a class of graduating med. students: " Gentlemen, I have a confession to make. Half of what we have taught you is in error, and furthermore we cannot tell you which half it is." Google his quotes and take note of them: he was a brilliant man.
    No two people are the same, so why the hell dieticians, nutritionists and the like think that there is a "one size fits all diet" beats merry hell out of me. The diet must be tailored to suit the individual – and ONLY the individual can discover it for him/herself.

    Reply
  84. Rüdiger Weissmann Posted on August 27, 2019 at 6:26 pm

    Vegan is surley the unhealthiest kind of diet. Just 2.5% of the world population can sustain a vegan diet for long terms.

    Reply
  85. Klint Heywood Posted on August 28, 2019 at 4:24 pm

    Nice so this is just one big commercial.

    Reply
  86. Giuseppe Greco Posted on August 29, 2019 at 12:32 pm

    In the past I used to have a Mediterranean diet… and let me say it is the worst one can do. In the end I had lots of diseases (always hungry, headaches, intestinal dysbiosis, etc.). Then when I switched to a cyclical ketogenic Paleo diet everything went much better.

    My general rule is: meat, fish, eggs, vegetables, and little fruits.

    I no longer eat bread, pasta, pizza, white potatoes (I do eat some sweet potatoes) corn, legumes, cereal or grains.

    Reply
  87. Deb Mary Posted on August 30, 2019 at 11:19 am

    Save yourself the time – this is just an advertisement 👎🏼

    Reply
  88. Heaven Like Posted on August 30, 2019 at 1:47 pm

    Why do you want to do with long and healthy life?

    Reply
  89. Eatfreshlivefresh Posted on September 1, 2019 at 9:15 pm

    I am currently all about balance and eating as much veg as I can, plenty water, exercise and good thoughts. Thanks for the video.

    Reply
  90. john doe Posted on September 3, 2019 at 12:02 am

    If you can survive/thrive a full year on a strict plant based diet… Then why would you kill for taste pleasure? What were the flaws? Inconvience?

    Reply
  91. chu chu train Posted on September 5, 2019 at 12:20 am

    This is so sponsored. Can’t get that 10 min back!

    Reply
  92. Sophia Aroutsidis Posted on September 6, 2019 at 2:57 am

    This is a great video thanks for being honest!!

    Reply
  93. Ava B Posted on September 6, 2019 at 3:47 pm

    So how do you make this guy fall in love with you? 😫

    Reply
  94. Div Does Stuff Posted on September 6, 2019 at 9:30 pm

    Hi Kevin,
    Are you on Infleximab (Remicade ) infusions? I take them too for Crohn's Colitis and RA. Are you still on them? And do you find these are what allows you to eat all foods and be healthier? Did you have any other conditions apart from Crohn's? Like RA?
    Thanks

    Reply
  95. AheadoftheHerd Posted on September 7, 2019 at 3:52 am

    Interesting that you can handle 2 servings of meat, thats about what people in Okinawa and other blue zones eat (who have longer lifespans and lower rates of many diseases).

    Reply
  96. Her her Posted on September 9, 2019 at 11:21 pm

    Try dgl licorice or licorice root. it heal mucosal membrane. Also try raw cilantro and beets in a smoothie.

    Reply
  97. Dario Rabasco Posted on September 10, 2019 at 4:22 am

    I am 30 years old, I became vegan when I was 20. So it's 10 years now. I check my blood once a year and I am in perfect health.

    Reply
  98. Frank Macino Posted on September 10, 2019 at 7:31 pm

    You're eating bacon? A known carcinogen listed on our governments list of of known carcinogens along with processed lunch meats.

    Reply
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