December 10, 2019
  • 3:58 am वेज कोल्हापुरी – VEG KOLHAPURI Recipe In Marathi – Veg Kolhapuri Restaurant Style – Archana
  • 2:58 am MLG spoken word performance – May 2018
  • 12:58 am Keto and Cancer
  • 11:58 pm Catering & Preparing an Italian Meal : Keeping Herbs Fresh For Italian Meals
  • 10:58 pm Keto Nachos – Pork Rind Nachos
Refreshing Herbal Brunch Cocktail | Grey Goose Vodka

[MUSIC PLAYING] My name is Daria Makhota and
I created the ritual cocktail to celebrate brunch. I live in Tel Aviv since I was seven. To live victoriously means to celebrate
your achievements with your family, with your friends, and
just live beautifully. For this particular cocktail,
I use fresh ingredients, like sage and rosemary. I think the fresh herbs can create
a very nice brunch experience. I tried to make a cocktail that is
easy drinking, very light, a little bit floral. I garnish it with two leaves of fresh
sage and then wood clip on the rim. I use Grey Goose, I use my syrup, I
use fresh lemon juice, and St-Germain. I shake it very, very good. Then I double stir it. And then I just put some
drops of absinthe or something uneasy and I close it with club soda. I use Grey Goose in my cocktails because
I think the vodka is very, very smooth, very light. This drink is perfect for brunch
because it’s very aromatic. It’s very easy. It’s very light. And it’s very, very beautiful. Please subscribe to the Grey Goose
channel for more cocktail inspiration.

Randall Smitham



  1. MrWnw Posted on September 7, 2019 at 7:19 pm

    Please define 'fresh herb syrup'

  2. LauraNY Posted on September 8, 2019 at 6:40 am

    Is there drink recipe with basil ? My basil plant on steroids lol

  3. Smooth Transition Bed Rail Posted on September 8, 2019 at 4:36 pm

    Just get to the recipe pls!